You may be familiar with sweeter Bing and Rainier cherries from the grocery store, but it’s the Acerola cherry that leads this fruit group in vitamin C content. Just 2/3 of a cup may contain up to 4,000 mg of vitamin C, and one cherry contains far more vitamin C than an orange! Our Swanson Premium Acerola capsules provide a 4:1 concentrate, and although the exact vitamin C content has not been measured, be assured that they are a potent source of this important antioxidant for immune health.
Acerola, 500mg – 60 caps
£9.47
**Acerola, 500mg – 60 caps**
Food Supplement with Vitamin C from Acerola Cherry in Capsules
**Supplement Facts**
Per serving (1 Capsule):
– Vitamin C (from Acerola Cherry): 125 mg (156% NRV)
– Acerola Cherry (Malpighia glabra) (fruit): 500 mg
**Ingredients:**
Vitamin C (from Acerola Cherry), Acerola Cherry (Malpighia glabra) (fruit), Maltodextrin, gelatin, rice bran, silica, calcium palmitate
**Recommended Use:**
As a dietary supplement, take one capsule per day with water.
**Warnings:**
For adults only. Consult physician if pregnant or nursing, taking medication, or have medical condition. Keep out of reach of children.
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