Arctic Cod Liver Oil from this Norwegian-sourced range comes in easy-to-swallow softgels with a light lemon flavour, making it a straightforward alternative to traditional liquid fish oils. Each three-softgel serving delivers 750 mg of total omega-3 fatty acids in triglyceride form, including 240 mg EPA (eicosapentaenoic acid) and 360 mg DHA (docosahexaenoic acid), alongside 190 µg of Vitamin A (24% NRV). The oil is derived exclusively from 100% wild Arctic cod, sustainably sourced from Norwegian waters.
The softgel format keeps things tidy — no measuring, no strong fishy aftertaste — and the natural lemon flavouring means even those who are sensitive to the smell of fish oil are unlikely to find it off-putting. With 90 softgels per pack, this is a well-sized option for those who take omega-3s as part of their everyday supplement routine.
This product has received recognition from Clean Eating Magazine’s Clean Choice Award, reflecting the brand’s commitment to quality sourcing and manufacturing. It suits athletes, those following calorie-controlled diets, and anyone looking to include EPA and DHA in their daily intake.





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