Fitking Delicious Sauce in Salted Caramel is a flavoured topping sauce presented in a 500 g bottle. With just 4 kcal per 5 g serving, it delivers that sweet, buttery caramel taste with a hint of salt, while keeping fat and sugar content negligible — each serving contains less than 0.5 g of fat and 0 g of sugar, with carbohydrates coming primarily from polyols.
The sauce pours smoothly and works well drizzled over porridge, pancakes, rice cakes, yoghurt, or protein desserts, making it a versatile addition to any kitchen. The salted caramel flavour is well-rounded — sweet enough to satisfy without tasting artificial — and the 500 g size offers plenty of use across a variety of meals and snacks.
Fitking’s Delicious Sauce range is well regarded amongst those who track their food intake carefully, including physique athletes and anyone who prefers to keep a close eye on their macros without giving up on flavoursome food. A straightforward way to add variety to everyday meals without compromising on taste.
| Weight | 0.5400 kg |
|---|---|
| Ingredients | Water, sweetener: maltitols, modified corn starch, salt, flavourings, thickening agents: xanthan gum, sodium alginate; preservative: potassium sorbate, colour: caramel. May contain nuts, peanuts, celery, sesame seeds, soy, milk, mustard, cereals containing gluten and derived products. |
| Recommended Use | Use a serving of 5g of the product as an addition to meals, desserts or beverages. Use according to individual needs. Stratification of the product is a natural process. Shake before use. |
| Warnings | Do not consume if you are allergic to any product ingredient. Excessive consumption may have a laxative effect. Store in a dry and cool place at the temperature up to 25°C. Protect from direct sunlight. Once opened, store in the refrigerator, consume within 4 weeks. |
| Brand | Allnutrition |
| Nutritional Information | Per 100g Recommended daily dose ((5 g)) • Energy 360 kJ/80 kcal 18 kJ/4 kcal • Fat <0.5 g <0.5 g • of which saturated fatty acids 0 g 0 g • Carbohydrate 36 g 2 g • of which sugars 0 g 0 g • of which polyols 34 g 1.70 g • Protein <0.5 g <0.5 g • Salt 1.2 g 0.1 g |
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