FRULOVE IN JELLY PLUM a jelly-texture plum mousse. The product is obtained from carefully selected highest-quality fresh fruit.
FRULOVE IN JELLY PLUM PLUM can be used in many different ways. As topping for waffles and pancakes, ice cream, whipped cream, confectionery fondant, dumplings, pasta or rice.
Thick plum jelly is “Wonderful” and has a profound, rich and distinctive taste in which acidity is combined with the sweetness of ripe juicy fruit. Plum preserves are what probably everyone has loved since childhood. Own, homemade by our grandmas or mums taste the best.
Ideally thick, and at the same time smooth enough to be easily spread on a crusty loaf of bread
Of course, FRULOVEis completely sugar-free! Our fruit in jelly is sweetened with erythritol and contains highest-quality ingredients! So, you can have it absolutely guilt-free!
| Weight | 1.1000 kg |
|---|---|
| Ingredients | Plum puree (79%), water, sweetener: erythritol, thickener: pectins, concentrated lemon juice, flavouring, preservative: potassium sorbate May contain seeds and stalks of fruit. May contain cereals containing gluten, soy, eggs, milk, nuts, peanuts and derived products. |
| Warnings | Do not use if you are allergic to any of the ingredients. Darkening of the product when stored is a natural phenomenon. Store in a dry place, at the temperature from 2°C to 25°C. Once opened, keep refrigerated at the temperature from 2°C to 10°C. Consume within 14 days. |
| Brand | Allnutrition |
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