Omega Joint Xtra brings together a carefully selected combination of omega-3 fatty acids, glucosamine sulphate, and UC-II standardised cartilage in a single softgel formula. Each daily serving of 3 softgels delivers 1065 mg of total omega-3s — including 540 mg EPA and 360 mg DHA — alongside 1500 mg of shellfish-free glucosamine sulphate and 40 mg of UC-II standardised cartilage. The omega-3 oil is sourced entirely from wild-caught sardines and anchovies, chosen for their naturally high fatty acid content.
The glucosamine sulphate used here is shellfish-free, making it a suitable option for those who prefer to avoid shellfish-derived ingredients without compromising on dose. Undenatured type II collagen contributes a further 10 mg of total collagen per serving, rounding out the joint-focused nutrient profile.
Presented in easy-to-swallow softgels, this 90-softgel pack is well suited to athletes, active adults, and older individuals looking to support their mobility through a multi-ingredient approach. The format is straightforward to incorporate alongside other daily supplements.






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