Tri Sugar Shield is a vegetarian capsule supplement combining three botanical extracts: sorghum bran (Sorghum bicolor), white mulberry leaf, and phloridzin sourced from apple root bark. Each capsule delivers 300 mg of sorghum bran extract (providing 270 mg proanthocyanidins), 150 mg of white mulberry leaf extract (providing 7.5 mg 1-deoxynojirimycin), and 50 mg of phloridzin. The formula is housed in vegetarian capsules, making it suitable for those following plant-based diets.
The three extracts each interact with different aspects of carbohydrate and glucose metabolism, bringing a multi-angle approach to a single, compact formula. Sorghum bran contributes proanthocyanidins alongside activity on the alpha-amylase enzyme; white mulberry leaf is standardised for 1-deoxynojirimycin and targets the alpha-glucosidase enzyme; phloridzin works on the carrier proteins SGLT1 and SGLT2. Together they form a complementary botanical trio rather than relying on a single active compound.
The 60-capsule pack is produced by Life Extension, a brand with a long-standing reputation for rigorous manufacturing standards. It is well suited to those who prioritise thoughtful nutritional support as part of a balanced, carbohydrate-conscious diet.





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