Made from nothing but 100% cashew nuts, this smooth cream from Allnutrition is free from added sugar, salt, and palm oil — just pure, naturally rich cashew flavour in a 500 g jar. The texture is consistently smooth, making it easy to spread, spoon, or blend straight into recipes without any preparation needed.
Each 100 g provides 18 g of protein, 44 g of fat — predominantly monounsaturated — along with 33 g of carbohydrate and 3.2 g of fibre. The naturally low salt content (0.04 g per 100 g) means it works equally well in sweet and savoury cooking, from overnight oats and smoothies to sauces and dressings.
Cashew cream of this kind appeals to those following plant-based or dairy-free diets, as well as anyone looking to add a versatile whole-food ingredient to their kitchen. The single-ingredient formula keeps things clean and simple, with no palm oil to compromise on both taste and ethics.







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