Fitking Delicious Protein Chips in BBQ Ribs flavour are a baked, not fried, snack made with pea protein as the primary protein source. Each 60 g bag delivers 18 g of protein alongside just 8 g of fat, making the macronutrient split noticeably different from that of standard crisps. The recipe keeps sugars low at 0.42 g per bag and avoids unnecessary chemical additives, leaning instead on more natural seasoning ingredients to achieve that smoky BBQ Ribs taste.
The chips are certified suitable for vegans and are also free from gluten, so they work well for those following plant-based or gluten-free eating patterns. With a genuine crisp texture and a bold, savoury flavour, they eat like a proper snack rather than a compromise — something that tends to matter when you’re trying to keep protein intake consistent throughout the day without reaching for conventional crisps.
Each pack is 60 g, making it a self-contained portion that requires no measuring or preparation — just open and eat. A solid pick for anyone training regularly who wants a snack that earns its place in a high-protein diet.








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