Norwegian Cod Liver Oil Softgels deliver 1,000 mg of oil per softgel, extracted from wild Atlantic cod (Gadus morhua) caught through sustainable fishing certified by Friend of the Sea. The oil is produced in Norway via molecular distillation and manufactured in line with the GOED (Global Organisation for EPA and DHA Omega-3s) monograph, ensuring a highly purified product. Each softgel contains 70 mg EPA and 100 mg DHA in triglyceride form, alongside 270 µg of vitamin A and 400 IU of vitamin D. A natural lemon flavour is added to keep the familiar fishy aftertaste to a minimum.
The omega-3 fatty acids are present in triglyceride (TG) form, which is considered highly bioavailable. Vitamins A and D are naturally occurring components of cod liver oil, making this softgel a source of four key nutrients in a single capsule. This 180-softgel pack is well suited to those who prefer a longer-lasting supply without repeatedly reordering.
The softgel format is easy to swallow and produces none of the mixing or measuring associated with liquid omega-3 products. Swimmers, cyclists, and anyone who simply wants to include an omega-3 and vitamin supplement in their daily eating routine will find this lemon-flavoured option a straightforward way to do so.






Reviews
There are no reviews yet.