Swanson’s Scottish Kelp supplement delivers 750 mg of certified organic Hebridean sea kelp (Ascophyllum nodosum) per vegetarian capsule, providing 487 µg of iodine — a naturally occurring mineral found in seaweed. Iodine is an essential nutrient that many people find difficult to obtain in sufficient quantities through diet alone, particularly those following plant-based or low-seafood eating patterns.
Each of the 30 vcaps in this pack is suitable for vegans and vegetarians, with no gelatin casing. The single-capsule serving keeps things straightforward for those who prefer a minimal-ingredient approach to their supplement routine.
Kelp-based iodine supplements like this one are commonly used by those looking to round out a varied diet with a natural marine source of the mineral. Swanson’s certified organic sourcing means the kelp is harvested from Scottish coastal waters and processed to established quality standards.
| Weight | 0.0450 kg |
|---|---|
| Ingredients | Iodine (from Sea Kelp), Sea Kelp (Ascophyllum nodosum) (thallus), Pullulan (vegetarian capsule), magnesium stearate, rice concentrate. |
| Recommended Use | As a dietary supplement, take one veggie capsule per day with water. |
| Warnings | For adults only. Consult your healthcare provider before using this or any product if you are pregnant or nursing, taking medication or have a medical condition. Keep out of reach of children. Do not use if seal is broken. Store in a cool, dry place. |
| Brand | Swanson |
| Nutritional Information | Recommended daily dose (1 Veggie Capsule) %NRV • Iodine (from Sea Kelp) 487 µg 325% • Sea Kelp (Ascophyllum nodosum) (thallus) 750 mg |
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