Chanca Piedra, 500mg – 120 vegan caps

Chanca piedra — Spanish for “stone breaker” — is a herb belonging to the Phyllanthaceae genus, native to tropical and subtropical regions across both hemispheres. Its use spans centuries, with roots in Ayurvedic tradition, South American folk herbalism, and practices across Southeast Asia and China. Each of these 120 vegan capsules delivers 500 mg of Phyllanthus niruri herb extract at a 10:1 concentration ratio, meaning every capsule is derived from 5,000 mg of the whole herb.

The extract naturally contains a range of phytonutrients including tannins, flavonoids, alkaloids, lignans, terpenes, chlorogenic acid, coumarins, and phenylpropanoids. The formulation carries a clean-label profile — free from sugar, gluten, lactose, soy, and GMO ingredients, with no unnecessary additives. The capsule shell is suitable for both vegetarians and vegans.

Packaged in a fully recyclable rPET bottle as part of the brand’s move towards more environmentally responsible materials, this 120-capsule pack is a well-suited choice for those who prefer a plant-based supplement rooted in longstanding herbal tradition.