Chanca piedra — Spanish for ‘stone breaker’ — is a herb native to the tropical and subtropical regions of South America, and has been used for centuries within Ayurvedic, Malaysian, Chinese, and South American traditions. Each capsule in this pack delivers 500 mg of Phyllanthus niruri herb extract at a 10:1 concentration ratio, meaning every capsule is derived from 5,000 mg of the whole herb. The extract naturally contains a range of phytonutrients including tannins, flavonoids, alkaloids, lignans, chlorogenic acid, terpenes, coumarins, and phenylpropanoids.
This pack contains 60 vegan capsules with a clean-label formulation — free from sugar, gluten, lactose, soy, and GMO ingredients, with no unnecessary additives. The capsules are suitable for both vegetarians and vegans. Packaging is made from rPET or standard PET, both fully recyclable as part of the brand’s commitment to more responsible materials.
A straightforward supplement for those interested in traditional botanical ingredients, particularly individuals following plant-based diets or looking to include time-honoured herbal extracts within their everyday wellness routine.





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