Norwegian Cod Liver Oil 1000mg Omega 3 in Orange flavour is a liquid supplement derived from wild Atlantic cod (Gadus morhua), sourced through sustainable fishing practices and produced in Norway. The oil is delivered in the triglyceride (TG) form and each teaspoon provides 1000 mg of omega-3 fatty acids — comprising 350 mg EPA (eicosapentaenoic acid) and 450 mg DHA (docosahexaenoic acid) — alongside 250 µg of vitamin A (31% NRV). The 250 ml bottle holds the oil in a flat-shaped format designed to sit neatly on a shelf.
Produced in line with the GOED monograph for omega-3 quality standards, this oil is highly purified and free from added flavours, preservatives, colourants, and GMO ingredients. The Friend of the Sea certificate confirms the sustainable sourcing of the Atlantic cod used. The orange flavour makes the liquid noticeably more palatable than unflavoured alternatives, which many people find appealing when taking fish oil daily.
This product suits those whose diets are low in oily fish — such as salmon, mackerel, or sardines — and who prefer a liquid format over capsules. Athletes, older adults, and anyone looking to top up their intake of EPA and DHA through a straightforward, well-sourced supplement will find this a solid everyday option.







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