Resveratrol 200mg comes in a 120 vegetarian capsule format, making it a well-stocked option for those who include polyphenol-based supplements as part of a longer-term nutrition routine. Each capsule delivers 200mg of trans-resveratrol, derived from a 400mg Polygonum cuspidatum (Japanese Knotweed) root and rhizome extract complex, alongside 10mg of grape seed extract standardised for polyphenols.
Resveratrol is a polyphenol found naturally in red grape skins, certain berries, and various plant sources. The addition of grape seed extract — itself a source of polyphenols from Vitis vinifera — complements the core ingredient. Both are encapsulated in vegetarian-friendly vcaps, with no animal-derived gelatine used in the shell.
This supplement is commonly chosen by those following plant-based diets, health-conscious adults, and anyone looking to include a concentrated polyphenol supplement in their daily regimen. The unflavoured capsule format keeps things straightforward and easy to stack alongside other supplements.




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